Are ‘Forever Chemicals’ a Forever Problem?
The Environmental Protection Agency says “forever chemicals” must be removed from tap water. But they lurk in much more of what we eat, drink and use.
By Sabrina Tavernise, Kim Tingley, Clare Toeniskoetter, Shannon M. Lin, Summer Thomad, Stella Tan, Jessica Cheung, Sydney Harper, Devon Taylor, Dan Powell, Elisheba Ittoop, Marion Lozano and Chris Wood